Extreme Passion Fruit Popsicles
Create the ultimate summer vibe by mixing up Extreme Cider with the tropical twist of passion fruit. It's a fruity and fresh combo that screams summer.
Ingredients
| 1 can (440 ml) | Extreme Cider |
| 100ml | Passion fruit juice |
| Popsicle moulds |
| 1 can (440 ml) | Extreme Cider |
| 100ml | Passion fruit juice |
| Popsicle moulds |
Method
| 1 | In a mixing bowl, combine the Extreme Cider with the passion fruit juice. Taste the mixture and adjust to your desired taste. |
| 2 | Insert popsicle sticks into each mould. |
| 3 | Place the moulds in the freezer and allow them to freeze completely, typically for 4 - 6 hours or overnight. |
| 4 | Once your popsicles have frozen completely, release them from the moulds by running warm water over them for a few seconds. |
Not for Persons Under the Age of 18.
Drink Responsibly.
Not for Persons Under the Age of 18.
Drink Responsibly.