2 cups | Watermelon balls |
2 cups | Sweet melon cubes |
1 cup | Rosa tomatoes |
1 to 2 | Cucumbers, cut into cubes |
1 to 2 |
Avocados, cut into cubes |
⅓ cup | Black or kalamata olives |
¼ | Red onion, optional |
230g |
Feta, crumbled |
Salt and pepper | |
2 tbsps | Fresh herbs |
Honey lemon vinaigrette
2 tbsps | White wine vinegar |
2 tbsps |
Freshly squeezed lemon juice |
2 tbsps |
Honey |
1 tsp | Mustard |
1 | Garlic clove, freshly grated |
¼ tsp | Salt |
¼ tsp |
Pepper |
½ cup | Olive oil |