| 90ml | Beefeater Gin |
| 1 cup | Blueberries |
| 2 tbsp | Sugar |
| 2 tbsp | Water |
| 350ml | Tonic water |
| Ice | |
| Lime wedges, for garnish | |
| Thyme sprig, for garnish |
The Blueberry G&T
The simple combination of gin, lime, and tonic water poured over ice is a classic for a reason. With The Blueberry G&T, we’ve taken the traditional gin and tonic and we’ve given it a wonderfully fruity twist with homemade blueberry simple syrup! Simply add the syrup, ice, Beefeater Gin, tonic water, a lime wedge and thyme sprig — you’ve got a well-balanced and flavourful cocktail that is perfect for sipping at any time of the year.
| 1 | In a small saucepan over medium heat, bring blueberries, sugar, and water to a simmer. |
| 2 | Reduce heat to medium-low and cook, stirring often, until most blueberries have burst, about 5 minutes. |
| 3 | Transfer to a small bowl and refrigerate until chilled. |
| 4 | Divide 2 tbsp. blueberry syrup into 2 glasses. |
| 5 | Top with ice. |
| 6 | Add Beefeater Gin and top with tonic water. |
| 7 | Add more blueberry syrup or tonic water to taste. |
| 8 | Garnish with a lime wedge and thyme sprig. |
| 9 | Cheers! |
Pro-tip:
The blueberry simple syrup can be made in advance and stored in your fridge for when you need it.
Not for Persons Under the Age of 18.
Drink Responsibly.
